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Food Nutrition Facts
Query asked by users might not always be phrased in the clearest way.
Cake
Accepted Answer
The nutrition facts of "Cake" per 100 grams
| Nutrition Fact | Amount |
|---|---|
| Calories: | 495 |
| Total Fat: | 22.8 grams |
| Cholesterol: | 115 milligrams |
| Total Carbohydrates: | 58.6 grams |
| Dietary Fiber: | 2.4 grams |
| Sugars: | 35.6 grams |
| Protein: | 6.9 grams |
| Calcium: | 60 milligrams |
| Iron: | 1.4 milligrams |
| Vitamin A: | 102 micrograms |
| Vitamin C: | 0 milligrams |
| Vitamin D: | 0 IU |
| Vitamin E: | 0.4 milligrams |
| Potassium: | 113 milligrams |
| Magnesium: | 37 milligrams |
| Recommendation | Description |
|---|---|
| Diabetes Patients: | Not recommended due to high sugar content |
| Children: | Should be limited due to high calorie and sugar content |
| Overweight Individuals: | Not recommended due to high calorie and fat content |
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