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27. Amines have higher boiling points points than carboxylic acid.rn1 pointrntruernfalsern28. The formula that represents an amine is ___________.rn1 pointrnch3ch2nh2rnch3ch2conh2rnch3ch2coohrnnh3

Accepted Answer

27. False

Carboxylic acids have higher boiling points than amines due to the presence of strong hydrogen bonding between carboxylic acid molecules.

28. CH3CH2NH2

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