Query asked by users might not always be phrased in the clearest way.
Nutrition Fact | Amount |
---|---|
Calories: | 32 |
Total Fat: | 0.3 g |
Cholesterol: | 0 mg |
Total Carbohydrates: | 7.7 g |
Dietary Fiber: | 2 g |
Sugars: | 5.2 g |
Protein: | 0.7 g |
Calcium: | 20 mg |
Iron: | 0.3 mg |
Vitamin A: | 20 IU |
Vitamin C: | 59 mg |
Vitamin D: | 0 IU |
Vitamin E: | 0.2 mg |
Potassium: | 127 mg |
Magnesium: | 13 mg |
Recommendation | Description |
---|---|
Diabetes Patients: | Strawberries are a good choice for people with diabetes because they have a low glycemic index, which means they don't cause a rapid spike in blood sugar levels. They are also a good source of fiber, which can help to slow down the absorption of sugar into the bloodstream. |
Children: | Strawberries are a healthy and delicious snack for children. They are a good source of vitamins, minerals, and antioxidants. |
Overweight Individuals: | Strawberries are a low-calorie food that is high in fiber. This combination can help to promote weight loss and maintain a healthy weight. |
Just sign up, open the Food Nutrition page, and search for your favorite. In just a minute, your food name and information will appear publicly on this page!